Our farmhouse breakfasts include fresh orange juice, Starbucks coffee, organic bacon and sausage, seasonal fresh fruit and the homemade pastry of the day.
- Free Range Organic Eggs – prepared the way you like them – served with homestyle potatoes and toast
- Over Easy
- Western – organic ham, peppers, cheddar cheese and onions
- Florentine – spinach, feta cheese and onions
- Whipped Egg Whites – in-house veggies and optional cheese
- Fiddle Lake Farm Blueberry Pancakes – with homemade blueberry syrup
- Silver Dollar Buttermilk Pancakes – served with local pure maple syrup
- Thick Cut Cinnamon French Toast – garnished with fried banana
- Fluffy Belgium Waffle – topped with strawberries and real whipped cream
- Healthy Hot Oatmeal – Regular or Steel Cut Oats cooked with brown sugar and raisins.
- Fiddle Lake Farm Granola – served with orange infused yogurt.
Since we get our ingredients from local farmers, we appreciate advance notice of your breakfast selection.